Dinevia

A full restaurant.
All in hand.

Dinevia sample kitchen board with tickets and preparation progress
Kitchen
Dinevia sample floor with tables grouped by area
Floor & tables
Dinevia sample bill review with selected quantities and totals
Billing

Restaurant software for orders, tables, kitchen and bills.
One place to keep service moving.

Book a demo Explore the platform
Actual platform screens. Sample data.
Every part of service, connected.

You look after the guests.
Keep the details here.

The extra order at table six. A dish that’s just sold out. Two groups sharing a table, each paying separately.

Dinevia brings those details into view, so your team can spend less time asking around.

See what’s inside

A shared view.
Fewer loose ends.

Sample floor view with separate areas and table occupancy

See which tables have space, which groups are seated and where each order belongs.

Actual platform. Sample data.

Made for the way a restaurant works.

Your restaurant, your setup.

Keep your name, menu, prices and floor areas. Give managers and kitchen staff the access their work needs.

A clear record of the bill.

Review before issuing. Split item quantities or record part of a bill using cash, UPI and card. Payment records stay separate from guest preferences.

A setup of your own.

Each restaurant gets its own application and data resources. Staff sign in to individual accounts with permissions checked on the server.

The software fee?
One time.

For one restaurant. See the scope, compare costs, then decide.

Pricing & comparison
₹19,999
One-time software price, in INR.

Taxes, setup, support and optional services are confirmed in your quote.

A few things you might be wondering.

All your questions
Do guests need to install an app?

No. Guests open the table’s QR menu in their phone browser. They can review their order before sending it to the restaurant.

Is this a payment gateway?

No. Staff record money actually received by cash, UPI or card. Dinevia does not move funds or verify bank transactions.

Can we see it before deciding?

Yes. Book a demo and bring your usual service flow. We can walk through your floor, kitchen and billing needs before agreeing the scope.

Let’s talk before your next service.

See how Dinevia fits your tables, your menu and your team.

Book a demo